Bake to Remember
This ANZAC Day, honour the spirit of remembrance with a batch of warm, golden ANZAC biscuits. Simple, heartfelt, and steeped in tradition, this is a heartfelt way to pause and reflect on the courage and sacrifice of our servicemen and women.
Rather not bake your own? No worries—grab a fresh batch of ANZAC biscuits from the dedicated team at Woolworths and still enjoy the tradition!
Traditional Anzac Biscuits Recipe
Ingredients:
1 cup rolled oats
1 cup sugar
1 cup coconut (*NOTE traditional recipes didn't include coconut)
1 tablespoon syrup
3/4 cup flour
2 tablespoons butter
1 teaspoon bicarbonate of soda (dissolved in 2 tablespoons boiling water)
Method:
Melt butter.
Add syrup to dissolved soda and water. Combine with melted butter.
Mix dry ingredients and stir in liquid.
Place small balls onto buttered tray and bake in moderate oven.
Lift out carefully with a knife as they are soft till cold.
